Thanksgiving is a time for gathering with loved ones, sharing stories, and of course, indulging in a feast that symbolizes gratitude and togetherness. While the turkey often steals the spotlight, it’s the side dishes that truly define the meal. Each dish brings its own unique flavor and tradition, creating a harmonious blend that complements the main course. Whether you prefer indulgent, creamy sides or lighter, vegetable-forward options, this list of 21 classic and unforgettable Thanksgiving side dishes has something for everyone.
1. Creamy Mashed Potatoes
No Thanksgiving table is complete without creamy mashed potatoes. The perfect balance of buttery richness and fluffy texture makes this side dish an all-time favorite. To elevate your mashed potatoes, consider adding garlic or sour cream for an extra layer of flavor. Serve them hot with a drizzle of gravy for a comforting addition to your feast.
2. Traditional Stuffing
Stuffing, or dressing, is a quintessential side that many families have their own cherished recipes for. Made with bread, herbs, and a medley of vegetables, traditional stuffing absorbs the savory flavors of the turkey while adding its own unique taste. Whether baked in a casserole dish or stuffed inside the turkey, it’s a dish that evokes nostalgia and warmth.
3. Green Bean Casserole
This classic Thanksgiving side combines tender green beans, creamy mushroom soup, and crispy fried onions for a deliciously comforting dish. The combination of textures and flavors makes it a crowd-pleaser, and it’s incredibly easy to prepare. You can even customize it by adding your favorite spices or additional vegetables for a personal touch.
4. Sweet Potato Casserole
Sweet potato casserole is a delightful dish that balances sweet and savory perfectly. Often topped with marshmallows or a brown sugar crumble, it can serve as a dessert as much as a side dish. The vibrant orange color and rich taste make it a festive addition to your Thanksgiving spread, and it’s a great way to incorporate seasonal produce.
5. Cranberry Sauce
This tart and sweet condiment is essential for contrasting the richness of the turkey and gravy. Homemade cranberry sauce is easy to make and allows you to control the sweetness and spices, often incorporating orange zest or cinnamon for added flavor. Serve it chilled or at room temperature for the perfect accompaniment to your Thanksgiving meal.
6. Roasted Brussels Sprouts
For those looking to add a touch of elegance to their Thanksgiving table, roasted Brussels sprouts are a fantastic choice. Simple to prepare, these mini cabbages can be tossed with olive oil, salt, and pepper before roasting until crispy. For an extra burst of flavor, consider adding balsamic vinegar or bacon for a savory twist.
7. Cornbread
Cornbread is a deliciously moist and slightly sweet bread that pairs perfectly with any Thanksgiving meal. Its crumbly texture makes it an excellent companion for gravy and turkey. You can serve it plain, or jazz it up with jalapeños, cheese, or herbs to create a unique version that your guests will love.
8. Glazed Carrots
These tender carrots coated in a sweet glaze are a colorful and nutritious addition to your holiday table. Glazed carrots can be made with honey, brown sugar, or maple syrup, providing a beautiful caramelization that enhances their natural sweetness. This dish not only tastes great but also adds a lovely pop of color to your spread.
9. Spinach Artichoke Dip
While this might be more common as an appetizer, spinach artichoke dip can easily be transformed into a warm and creamy side dish for Thanksgiving. Combine fresh spinach, artichokes, cream cheese, and Parmesan for a rich and comforting dish that pairs well with everything from turkey to cornbread. Serve it alongside pita chips or toasted baguette slices for an interactive dining experience.
10. Potato Gratin
This decadent dish layers thinly sliced potatoes with cream, cheese, and seasonings, then bakes until bubbly and golden. Potato gratin is a luxurious side that can elevate your Thanksgiving meal to new heights. Its creamy texture and rich flavor make it an excellent alternative to traditional mashed potatoes.
11. Herb Roasted Potatoes
Herb roasted potatoes are a wonderful way to add some crispy, flavorful bites to your Thanksgiving feast. Toss baby potatoes with olive oil, garlic, and fresh herbs before roasting until golden brown. This versatile side can easily be customized with your favorite spices or herbs, making it a delightful addition to any plate.
12. Macaroni and Cheese
Macaroni and cheese may not be a traditional Thanksgiving side in every household, but its creamy and cheesy nature makes it a welcome addition to many tables. Whether baked with a crunchy topping or served as a creamy stovetop version, this comfort food can bring a sense of nostalgia and warmth to your holiday gathering.
13. Roasted Root Vegetables
Roasted root vegetables are a hearty and colorful addition to the Thanksgiving table. A medley of carrots, parsnips, sweet potatoes, and turnips tossed in olive oil, salt, and herbs creates a dish that is both visually appealing and packed with flavor. Roasting brings out the natural sweetness of these vegetables, making them a perfect complement to the savory turkey and rich gravy. Add a sprinkle of fresh herbs like thyme or rosemary just before serving for an extra burst of freshness.
14. Glazed Pearl Onions
These sweet, tender pearl onions offer a delightful contrast to the heavier dishes on the table. Glazed with butter and a hint of sugar, they become caramelized and rich, making them an elegant side that elevates your meal. You can enhance their flavor profile by adding a splash of balsamic vinegar or a pinch of nutmeg, allowing them to shine through the holiday spread.
15. Brussels Sprouts with Bacon
For a side dish that combines savory and crispy elements, Brussels sprouts with bacon is a winning choice. The smoky flavor of the bacon perfectly complements the slight bitterness of the Brussels sprouts. Simply sauté halved Brussels sprouts with chopped bacon until they’re crispy and golden brown. Drizzle with a bit of maple syrup for a sweet and savory finish that will leave your guests craving more.
16. Cauliflower Gratin
Cauliflower gratin is a creamy and cheesy side that offers a lighter alternative to traditional potato dishes. This dish features tender cauliflower florets baked in a rich cheese sauce and topped with a crispy breadcrumb layer. The comforting flavors and textures make it a favorite during the holiday season, and it’s a great way to sneak in some veggies while still satisfying those cheesy cravings.
17. Butternut Squash Risotto
Butternut squash risotto is a warm and creamy side dish that embodies the flavors of fall. The sweetness of the squash combined with the creaminess of the Arborio rice creates a rich and satisfying dish. Infuse it with sage or parmesan for added depth and serve it as a side that feels both indulgent and seasonal. This dish can easily become a standout star on your Thanksgiving table.
18. Pickled Vegetables
For a refreshing contrast to the rich and heavy dishes, consider serving pickled vegetables as a tangy side option. A mix of pickled cucumbers, carrots, and radishes can provide a delightful crunch and a burst of acidity that balances the meal. Making them ahead of time allows the flavors to meld beautifully, ensuring a vibrant and zesty addition to your feast that will surprise and delight your guests.
19. Wild Rice Pilaf
Wild rice pilaf is a nutritious and flavorful alternative that adds a nutty taste and chewy texture to your Thanksgiving spread. Combine wild rice with sautéed onions, garlic, and nuts like pecans or almonds for a dish that is both hearty and elegant. Toss in some dried cranberries or apricots for a touch of sweetness that complements the savory elements of the meal.
20. Savory Bread Pudding
For a unique twist on traditional stuffing, a savory bread pudding made with crusty bread, eggs, and seasonal vegetables can be a delightful addition to your Thanksgiving table. Infuse it with herbs like parsley and thyme, and consider adding cheese for extra richness. This dish can be prepared ahead of time and baked just before serving, making it a convenient option for busy holiday cooks.
21. Pumpkin Soup
Pumpkin soup is a warming and comforting dish that captures the essence of the season. Creamy and spiced with nutmeg and cinnamon, it can serve as a delightful starter or a side option. Top with a dollop of crème fraîche or toasted pumpkin seeds for added texture and flavor. This silky soup not only warms the soul but also showcases the beloved fall staple of pumpkin in a delicious way.
As you prepare for your Thanksgiving feast, consider incorporating these 21 must-have side dishes into your menu. Each dish brings its own character and flavor, ensuring that your table is a celebration of taste and tradition. From the familiar comforts of mashed potatoes to the elegant notes of roasted root vegetables, these sides will not only complement your turkey but will also create cherished memories around the dinner table.
Additional Thanksgiving Side Dish Ideas
While the classic sides certainly hold a special place in our hearts, consider adding a few more unique options to your Thanksgiving spread. These additional side dishes can bring exciting new flavors and textures to your table, delighting your guests and creating an even more memorable holiday feast.
22. Ratatouille
This vibrant vegetable medley hails from France and showcases the best of seasonal produce. Ratatouille is composed of eggplant, zucchini, bell peppers, and tomatoes, all cooked down with aromatic herbs like thyme and basil. The result is a comforting, rustic dish that can be served warm or at room temperature. Not only is it a healthy option, but its colorful presentation adds a beautiful visual element to your Thanksgiving table.
23. Baked Macaroni and Cheese with Truffle Oil
Elevate the beloved macaroni and cheese by adding a splash of truffle oil for a luxurious twist. This dish combines the creamy comfort of traditional mac and cheese with the earthy notes of truffle, creating a rich and indulgent side. Top it off with a crispy breadcrumb crust to add texture. This gourmet version is sure to impress your guests and will have them raving about your culinary skills long after the meal is over.
24. Quinoa Salad
For a light and nutritious side, consider a quinoa salad bursting with seasonal ingredients. Toss cooked quinoa with roasted butternut squash, dried cranberries, toasted pecans, and a simple vinaigrette for a refreshing dish that balances the heavier options on the table. This salad not only provides a pop of color but also serves as a gluten-free alternative, catering to guests with dietary restrictions.
25. Sautéed Green Beans with Almonds
Fresh green beans are a staple on many Thanksgiving tables, but sautéing them with slivered almonds brings a delightful crunch and nutty flavor that elevates this classic side. Simply sauté the green beans in olive oil, add garlic, and finish with a sprinkle of toasted almonds. This dish is quick to prepare and adds a touch of elegance to your meal, all while keeping the freshness of the green beans front and center.
26. Creamed Spinach
Creamed spinach is a rich and decadent side that pairs beautifully with turkey and gravy. Made with fresh spinach, cream, and a hint of nutmeg, this dish offers a luxurious texture that complements the other sides. Bake it until bubbly and golden on top for an inviting presentation. This dish is not only delicious but also a clever way to incorporate some greens into your meal.
27. Savory Pumpkin and Sage Risotto
Risotto is a wonderfully creamy dish that can be infused with seasonal flavors. By using pumpkin puree and fresh sage, you can create a comforting and aromatic risotto that captures the essence of fall. The creamy rice, combined with the earthy notes of sage, makes it a delightful side that pairs well with turkey and complements the traditional Thanksgiving flavors.
28. Corn Pudding
Corn pudding is a sweet and savory dish that brings a unique texture to your holiday feast. Made with corn, eggs, milk, and a touch of sugar, this custard-like dish can be baked until set and golden on top. Its comforting flavor and creamy consistency make it a favorite among guests, providing a delightful contrast to more traditional sides.
29. Spiced Roasted Cauliflower
Roasting cauliflower with a blend of spices can transform this humble vegetable into a star of the show. Toss cauliflower florets with olive oil, paprika, cumin, and garlic powder before roasting until golden and crispy. This dish not only offers a delicious flavor but also presents a stunning visual appeal with its golden-brown color. You can garnish it with fresh herbs or a squeeze of lemon juice for an extra zing.
30. Honey Glazed Sweet Potatoes
For a sweeter take on sweet potatoes, consider a honey glaze that highlights their natural sweetness. Toss cubed sweet potatoes in a mixture of honey, butter, and a sprinkle of cinnamon before roasting until tender and caramelized. This dish pairs wonderfully with savory items and offers a delicious contrast that will please both sweet and savory palates.
31. Garlic Roasted Mushrooms
Garlic roasted mushrooms are a savory side dish that brings a deep umami flavor to your Thanksgiving spread. Simple to prepare, these mushrooms can be tossed with garlic, olive oil, and fresh herbs before roasting until tender and fragrant. Their rich flavor complements turkey and other sides beautifully while adding an elegant touch to the meal.
32. Classic Coleslaw
For a refreshing crunch, a classic coleslaw can provide a delightful contrast to the richness of Thanksgiving dishes. Made with shredded cabbage, carrots, and a creamy dressing, this dish can be prepared ahead of time and allows the flavors to meld beautifully. Feel free to add apples or raisins for a touch of sweetness, making it a well-rounded side that will appeal to guests of all ages.
As you finalize your Thanksgiving menu, these additional side dishes can add variety and excitement to your table, ensuring that there’s something for everyone to enjoy. From comforting classics to innovative new flavors, your Thanksgiving feast will be a delicious celebration of gratitude and togetherness.