36 Festive & Delicious Christmas Brunch Recipes

Christmas brunch is a delightful way to celebrate the holiday season with family and friends. From savory dishes to sweet treats, these 25 festive and delicious recipes will elevate your brunch table and make your gathering memorable. Get ready to impress your guests with flavors that reflect the joy of Christmas!

As the holiday season approaches, thoughts turn to gatherings filled with laughter, joy, and, of course, delicious food. Christmas brunch offers a unique opportunity to blend traditional festive dishes with innovative flavors, creating a meal that everyone will adore. Whether you’re hosting a cozy family gathering or throwing a lavish holiday bash, a well-planned brunch can set the perfect tone for the day. In this article, we’ll explore 25 scrumptious Christmas brunch recipes that are not only festive but also easy to prepare. From egg-based dishes to sweet pastries, these recipes are sure to please your guests and leave them asking for seconds!

1. Cranberry Orange Scones

Start your brunch with these delightful cranberry orange scones, which perfectly balance the tartness of cranberries with the bright flavor of oranges. They are quick to make and can be served warm with a dollop of cream or butter.

Ingredients: all-purpose flour, baking powder, sugar, butter, dried cranberries, orange zest, and heavy cream.
Instructions: Mix dry ingredients, cut in butter, then fold in cranberries and orange zest. Add heavy cream, form into scones, and bake until golden.

2. Eggnog French Toast Casserole

This festive twist on classic French toast is made by soaking bread in a rich eggnog mixture, creating a creamy and indulgent dish that’s perfect for a holiday brunch. Top it off with a sprinkle of powdered sugar and a drizzle of maple syrup.

Ingredients: bread (preferably brioche), eggnog, eggs, nutmeg, cinnamon, and maple syrup.
Instructions: Layer bread in a baking dish, whisk together eggnog and eggs, pour over the bread, and bake until set.

3. Savory Spinach and Feta Quiche

Quiches are always a crowd-pleaser, and this savory spinach and feta version adds a delightful flavor profile to your brunch spread. Serve it warm or at room temperature, making it incredibly versatile.

Ingredients: pie crust, eggs, milk, fresh spinach, feta cheese, and onions.
Instructions: Sauté onions and spinach, whisk eggs with milk, combine with cheese, pour into the crust, and bake until golden.

4. Honey-Glazed Ham and Cheese Sliders

These bite-sized sliders are a hit for brunch and are incredibly easy to prepare. The sweet honey glaze enhances the savory ham and cheese, making them irresistible.

Ingredients: slider buns, deli ham, Swiss cheese, honey, mustard, and poppy seeds.
Instructions: Layer ham and cheese on each bun, mix honey and mustard for the glaze, pour over sliders, sprinkle with poppy seeds, and bake.

5. Gingerbread Pancakes

Infuse your brunch with the holiday spirit by serving gingerbread pancakes. Fluffy and spiced just right, they can be served with a warm syrup or whipped cream for extra indulgence.

Ingredients: flour, brown sugar, baking powder, ginger, cinnamon, molasses, and milk.
Instructions: Mix dry ingredients, combine with wet ingredients, and cook on a griddle until golden brown.

6. Classic Eggs Benedict

No brunch is complete without the indulgence of eggs benedict. This classic dish features perfectly poached eggs, crispy bacon or ham, and hollandaise sauce on a toasted English muffin.

Ingredients: English muffins, eggs, Canadian bacon, and hollandaise sauce.
Instructions: Toast English muffins, cook bacon, poach eggs, and assemble with hollandaise sauce on top.

7. Winter Fruit Salad

Add a refreshing touch to your brunch table with a winter fruit salad. Combining seasonal fruits like oranges, pomegranates, and apples creates a vibrant and healthy option.

Ingredients: oranges, pomegranates, apples, grapes, and a drizzle of honey.
Instructions: Chop fruits, mix in a bowl, and drizzle with honey for added sweetness.

8. Maple-Glazed Bacon

Maple-glazed bacon is the perfect accompaniment to any brunch spread. The sweet glaze caramelizes beautifully, creating a crunchy texture that pairs perfectly with savory dishes.

Ingredients: thick-cut bacon, maple syrup, and black pepper.
Instructions: Coat bacon with maple syrup, sprinkle with black pepper, and bake until crispy.

9. Overnight Oats with Cinnamon Apples

For a healthier option, consider overnight oats topped with sautéed cinnamon apples. This dish is not only nutritious but also gives a festive touch with its warm flavors.

Ingredients: rolled oats, milk, apple, cinnamon, and maple syrup.
Instructions: Mix oats with milk, refrigerate overnight, and top with cooked apples in the morning.

10. Holiday Stuffed Peppers

Stuffed peppers can be a delightful addition to your brunch table, filled with a mixture of eggs, cheese, and holiday spices. They are visually appealing and packed with flavors.

Ingredients: bell peppers, eggs, cheese, spinach, and spices.
Instructions: Hollow out peppers, mix filling ingredients, stuff the peppers, and bake until the eggs are set.

Conclusion

With these delicious recipes, your Christmas brunch is sure to be a hit! From sweet scones to savory quiches, there’s something for everyone to enjoy. Stay tuned for more festive ideas and tips in the second part of this article, where we’ll continue exploring even more delightful dishes to make your holiday gathering unforgettable.

11. Pomegranate Mimosa

Kick off your Christmas brunch with a festive drink! Pomegranate mimosas are a sparkling twist on the classic cocktail, combining bubbly champagne with tart pomegranate juice. This refreshing drink adds a pop of color to your table and is sure to delight your guests.

Ingredients: champagne or sparkling wine, pomegranate juice, and fresh pomegranate seeds.
Instructions: In a flute, pour in equal parts champagne and pomegranate juice, then garnish with pomegranate seeds for an elegant touch.

12. Sweet Potato Hash

This hearty sweet potato hash is a perfect side or main dish for your brunch. Loaded with colorful vegetables and topped with eggs, it’s not only delicious but also packed with nutrients. The sweetness of the potatoes complements the savory flavors beautifully.

Ingredients: sweet potatoes, bell peppers, onions, eggs, and spices.
Instructions: Dice sweet potatoes and vegetables, sauté until tender, create wells for eggs, and cook until eggs are set.

13. Spiced Apple Cider

Nothing says Christmas like a warm mug of spiced apple cider. This comforting beverage is easy to make and fills your home with delightful aromas. It’s a wonderful non-alcoholic option for guests of all ages.

Ingredients: apple cider, cinnamon sticks, star anise, cloves, and orange slices.
Instructions: Combine all ingredients in a pot, simmer for 30 minutes, and serve warm.

14. Chocolate Chip Muffins

These chocolate chip muffins are a sweet addition to your brunch spread. They are moist, fluffy, and packed with chocolatey goodness, making them a favorite among both kids and adults.

Ingredients: all-purpose flour, sugar, baking powder, chocolate chips, eggs, and milk.
Instructions: Mix dry ingredients, add wet ingredients, fold in chocolate chips, and bake until golden.

15. Baked Avocado Eggs

Baked avocado eggs are not only trendy but also nutritious! This dish is a great way to incorporate healthy fats and proteins into your brunch menu. Plus, the creamy avocado pairs wonderfully with the runny yolk.

Ingredients: ripe avocados, eggs, salt, and pepper.
Instructions: Halve avocados, scoop out a little more flesh to make room for the egg, crack an egg into each half, season, and bake until eggs are set.

16. Pumpkin Spice Waffles

Bring the flavors of fall into your Christmas brunch with pumpkin spice waffles. With their warm spices and fluffy texture, these waffles will be a delightful treat for your guests. Serve them with maple syrup or whipped cream for a festive touch.

Ingredients: flour, pumpkin puree, baking powder, pumpkin spice, eggs, and milk.
Instructions: Mix dry ingredients, combine with wet ingredients, and cook in a preheated waffle iron until golden.

17. Mini Quiches with Holiday Vegetables

Mini quiches are a versatile and fun addition to your brunch. You can customize them with seasonal vegetables like roasted red peppers, zucchini, and kale. These bite-sized delights are perfect for guests to grab and enjoy.

Ingredients: pie crusts, eggs, milk, cheese, and assorted vegetables.
Instructions: Roll out pie crusts, cut into rounds, fill with beaten eggs mixed with vegetables and cheese, and bake until set.

18. Cinnamon Roll Casserole

This cinnamon roll casserole is a showstopper! Combining the flavors of traditional cinnamon rolls with ease of a casserole, it’s an effortless way to serve a crowd. Top it with cream cheese icing for added indulgence.

Ingredients: canned cinnamon rolls, eggs, milk, vanilla extract, and cream cheese icing.
Instructions: Cut cinnamon rolls into pieces, mix with eggs, milk, and vanilla, pour into a baking dish, and bake until golden. Drizzle with icing before serving.

19. Chocolate Fondue with Fresh Fruit

Add a fun and interactive element to your brunch with a chocolate fondue station. Guests can dip fresh fruits like strawberries, bananas, and apples into the melted chocolate. This dessert is a guaranteed hit!

Ingredients: chocolate chips, heavy cream, and assorted fresh fruits.
Instructions: Melt chocolate with cream in a fondue pot, and serve with a platter of sliced fruits for dipping.

20. Roasted Brussels Sprouts with Bacon

Roasted Brussels sprouts with bacon are a savory addition that balances out the sweetness of your brunch offerings. The crispy bacon enhances the flavor of the sprouts, creating a delicious side dish that everyone will enjoy.

Ingredients: Brussels sprouts, bacon, olive oil, salt, and pepper.
Instructions: Toss Brussels sprouts with olive oil, season, add chopped bacon, and roast until crispy.

21. Vanilla Yogurt Parfaits

These yogurt parfaits are a light and refreshing option for your brunch. Layer creamy vanilla yogurt with granola and seasonal fruits for a colorful and nutritious dish that’s as pleasing to the eye as it is to the palate.

Ingredients: vanilla yogurt, granola, and a mix of seasonal fruits.
Instructions: Layer the ingredients in glasses, starting with yogurt, followed by granola, and then fruits.

22. Savory Goat Cheese and Herb Scones

These savory scones are a delightful twist on the classic. Infused with goat cheese and fresh herbs, they make for a perfect accompaniment to your holiday meal and are sure to impress your guests.

Ingredients: all-purpose flour, goat cheese, baking powder, fresh herbs (like rosemary and thyme), and butter.
Instructions: Combine dry ingredients, cut in butter and goat cheese, add chopped herbs, form into scones, and bake until golden.

23. Chocolate Hazelnut Spread Stuffed Croissants

Indulge your guests with these flaky croissants filled with rich chocolate hazelnut spread. They are easy to prepare and offer a decadent treat that everyone will love, especially when served warm.

Ingredients: store-bought croissant dough and chocolate hazelnut spread.
Instructions: Roll out croissant dough, fill with chocolate hazelnut spread, roll up, and bake until golden.

24. Cheesy Potato Casserole

This cheesy potato casserole is a comforting dish that will satisfy even the heartiest appetites. Creamy and cheesy, it’s perfect for a holiday brunch and pairs well with various main dishes.

Ingredients: potatoes, cream cheese, shredded cheese, sour cream, and seasonings.
Instructions: Boil and mash potatoes, mix with cheese and other ingredients, transfer to a baking dish, and bake until bubbly.

25. Egg and Cheese Breakfast Burritos

Wrap up your brunch with these easy-to-make breakfast burritos. Filled with scrambled eggs, cheese, and your choice of vegetables, they offer a satisfying meal that can be made ahead of time and served warm.

Ingredients: flour tortillas, eggs, cheese, bell peppers, and onions.
Instructions: Scramble eggs with vegetables, place in tortillas, sprinkle with cheese, wrap, and serve with salsa.

26. Spinach and Artichoke Dip

For a savory appetizer that’s sure to please, consider serving a warm spinach and artichoke dip. This creamy dip is packed with flavor and pairs beautifully with toasted baguette slices or tortilla chips. It’s a fantastic way to kick off your Christmas brunch and can be made ahead to save time.

Ingredients: fresh spinach, artichoke hearts, cream cheese, sour cream, grated Parmesan cheese, garlic, and seasonings.
Instructions: Sauté spinach and garlic, combine with artichokes and cheese, transfer to a baking dish, and bake until bubbly.

27. Pear and Gorgonzola Salad

This elegant salad combines the sweetness of ripe pears with the tangy flavor of Gorgonzola cheese, making it a refreshing addition to your brunch spread. Tossed with mixed greens and a light vinaigrette, it offers a perfect balance of flavors and textures.

Ingredients: mixed greens, ripe pears, Gorgonzola cheese, walnuts, and vinaigrette dressing.
Instructions: Slice pears and toss with greens, cheese, and walnuts. Drizzle with vinaigrette just before serving.

28. Almond Croissant French Toast

Take your French toast to the next level with almond croissants! This delicious dish is a sweet twist on the classic, providing a rich almond flavor that will have your guests coming back for more.

Ingredients: almond croissants, eggs, milk, vanilla extract, and powdered sugar.
Instructions: Whisk eggs, milk, and vanilla together, dip croissants, cook on a griddle until golden, and sprinkle with powdered sugar before serving.

29. Raspberry Cream Cheese Stuffed French Toast

This indulgent dish features thick slices of bread stuffed with a sweet cream cheese mixture and fresh raspberries, then cooked to golden perfection. Drizzle with syrup or dust with powdered sugar for a show-stopping brunch item.

Ingredients: bread (such as challah), cream cheese, raspberries, eggs, milk, and syrup.
Instructions: Mix cream cheese with raspberries, spread between bread slices, dip in egg mixture, and cook on a griddle until golden.

30. Holiday Cheese Board

No brunch is complete without a stunning cheese board! This festive platter can be filled with a variety of cheeses, cured meats, nuts, fruits, and crackers. It’s a great way to encourage mingling and allows guests to snack at their leisure.

Ingredients: a selection of cheeses (cheddar, brie, gouda), cured meats (salami, prosciutto), fresh fruits (grapes, figs), nuts, and assorted crackers.
Instructions: Arrange all ingredients on a large platter, varying heights and colors for an appealing display.

31. Eggnog Chia Seed Pudding

This creamy eggnog chia seed pudding is a festive and healthier dessert option for your brunch. Packed with omega-3 fatty acids and flavored with nutmeg and cinnamon, it’s a delightful way to enjoy the rich flavors of eggnog without the guilt.

Ingredients: chia seeds, eggnog, vanilla extract, cinnamon, and nutmeg.
Instructions: Combine chia seeds with eggnog and spices, refrigerate overnight, and serve chilled with a sprinkle of nutmeg.

32. Butternut Squash and Kale Salad

This vibrant salad is filled with roasted butternut squash, hearty kale, and crunchy pecans, making it a nutritious and seasonal dish. Drizzled with a maple vinaigrette, it provides a delightful balance of flavors.

Ingredients: butternut squash, kale, pecans, maple syrup, olive oil, and apple cider vinegar.
Instructions: Roast squash until tender, massage kale with olive oil, toss all ingredients together, and drizzle with the vinaigrette.

33. Mini Pancake Stacks

These adorable mini pancake stacks are perfect for kids and adults alike! They can be topped with fresh fruits, whipped cream, or maple syrup, allowing guests to customize their own sweet treat.

Ingredients: pancake mix, eggs, milk, and toppings of choice (fruits, syrup, whipped cream).
Instructions: Prepare pancake mix, cook small pancakes on a griddle, stack them, and offer toppings on the side for guests to enjoy.

34. Coconut Macaroons

For a sweet ending to your brunch, serve coconut macaroons! These chewy treats are easy to make and can be dipped in chocolate for an extra touch of decadence.

Ingredients: shredded coconut, sweetened condensed milk, vanilla extract, and chocolate for dipping.
Instructions: Mix coconut with condensed milk and vanilla, shape into balls, bake until golden, and dip in melted chocolate if desired.

35. Savory Oatmeal Bowls

For a hearty and healthy brunch option, try savory oatmeal bowls. Topped with ingredients like poached eggs, sautéed greens, and avocado, this dish is not only filling but also packed with nutrients.

Ingredients: rolled oats, water or broth, eggs, greens (like spinach or kale), and avocado.
Instructions: Cook oats in water or broth, prepare sautéed greens, poach eggs, and assemble bowls with all ingredients.

36. Christmas Cookie Decorating Station

Add a fun and interactive activity to your brunch with a Christmas cookie decorating station! Provide guests with vanilla or gingerbread cookies and an array of colorful icing and toppings.

Ingredients: cookies (store-bought or homemade), various icing colors, sprinkles, and edible decorations.
Instructions: Set up a table with cookies and supplies, and let guests unleash their creativity by decorating their cookies.