Crispy Pecan-Crusted Chicken with Honey Mustard Sauce

I’m always on the lookout for new ways to elevate my weeknight dinners, and this Crispy Pecan-Crusted Chicken with Honey Mustard Sauce is a game changer! The crunch of the pecans paired with the tangy sauce is simply irresistible.

Crispy Pecan-Crusted Chicken with Honey Mustard Sauce
Crispy Pecan-Crusted Chicken with Honey Mustard Sauce

Crispy Pecan-Crusted Chicken

Prep & Cook Time

Prep time: 15 minutes
Cook time: 25 minutes
Total time: 40 minutes

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 cup pecans, finely chopped
  • 1 cup breadcrumbs
  • 2 large eggs
  • ½ cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Olive oil for frying

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a shallow bowl, beat the eggs. In another bowl, mix the chopped pecans, breadcrumbs, garlic powder, paprika, salt, and pepper.
  3. Coat each chicken breast in flour, then dip in the beaten eggs, and finally roll it in the pecan mixture.
  4. Heat olive oil in a skillet over medium heat. Once hot, add the chicken breasts and cook for about 4-5 minutes on each side until golden brown.
  5. Transfer the chicken to a baking dish and bake in the preheated oven for 15 minutes, or until fully cooked.

Servings

This recipe serves 4.

Nutrition Info

Calories: 350 | Protein: 30g | Carbs: 20g | Fat: 20g

Honey Mustard Sauce

Prep & Cook Time

Prep time: 5 minutes
Cook time: 0 minutes
Total time: 5 minutes

Ingredients

  • ½ cup Dijon mustard
  • ¼ cup honey
  • 1 tablespoon apple cider vinegar
  • Salt and pepper to taste

Instructions

  1. In a small bowl, whisk together Dijon mustard, honey, and apple cider vinegar until well combined.
  2. Add salt and pepper to taste, adjusting the flavors as desired.
  3. Serve immediately or store in the refrigerator for up to a week.

Servings

This recipe yields about ¾ cup of sauce.

Nutrition Info

Calories: 80 (per tablespoon) | Sugar: 11g | Carbs: 14g | Protein: 0g

Final Thoughts

This crispy pecan-crusted chicken paired with honey mustard sauce has become a staple in my kitchen! It’s perfect for a cozy dinner or even for impressing guests. Give it a try and enjoy the delightful crunch and flavor that comes together beautifully!

Jessica Munoz

Welcome to my culinary corner! As a passionate recipe enthusiast, I find joy in exploring flavors, crafting dishes, and sharing the magic of cooking with others. Whether it’s time-honored classics or creative new twists, I’m here to inspire your kitchen adventures and celebrate the love of good food.

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