Labor Day is the perfect opportunity to gather friends and family for a relaxed celebration. I love preparing simple yet delicious dishes that let us savor the last moments of summer!
Grilled Lemon Herb Chicken Skewers
Prep & Cook Time
Prep time: 15 minutes
Cook time: 10 minutes
Ingredients
- 1 lb chicken breast, cut into 1-inch cubes
- ¼ cup olive oil
- Juice of 2 lemons
- 2 cloves garlic, minced
- 2 tbsp fresh parsley, chopped
- 1 tsp salt
- ½ tsp black pepper
- Skewers (soaked in water if wooden)
Instructions
- In a bowl, whisk together olive oil, lemon juice, garlic, parsley, salt, and pepper.
- Add chicken cubes to the marinade, cover, and refrigerate for at least 30 minutes.
- Thread marinated chicken onto skewers.
- Preheat the grill to medium-high heat.
- Grill the skewers for about 10 minutes, turning occasionally until cooked through.
Servings
This recipe serves 4.
Nutrition Info
Calories: 220 | Protein: 28g | Fat: 10g | Carbs: 1g
Caprese Pasta Salad
Prep & Cook Time
Prep time: 10 minutes
Cook time: 10 minutes
Ingredients
- 8 oz pasta (fusilli or penne)
- 1 cup cherry tomatoes, halved
- 8 oz fresh mozzarella, cubed
- ¼ cup fresh basil, torn
- 3 tbsp balsamic vinegar
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions
- Cook pasta according to package instructions; drain and cool.
- In a large bowl, combine pasta, tomatoes, mozzarella, and basil.
- Drizzle with balsamic vinegar and olive oil, then toss gently.
- Season with salt and pepper, and serve chilled or at room temperature.
Servings
This recipe serves 6.
Nutrition Info
Calories: 300 | Protein: 12g | Fat: 15g | Carbs: 30g
Grilled Corn on the Cob with Chili Lime Butter
Prep & Cook Time
Prep time: 10 minutes
Cook time: 15 minutes
Ingredients
- 4 ears of corn, husked
- ½ cup unsalted butter, softened
- 1 tsp chili powder
- Juice of 1 lime
- Salt to taste
Instructions
- Preheat the grill to medium heat.
- In a small bowl, mix together softened butter, chili powder, lime juice, and salt.
- Spread the chili lime butter over each ear of corn.
- Wrap each ear in aluminum foil and place on the grill.
- Grill for about 15 minutes, turning occasionally, until tender.
Servings
This recipe serves 4.
Nutrition Info
Calories: 200 | Protein: 3g | Fat: 18g | Carbs: 16g
Final Thoughts
These effortless dishes will surely impress your guests while allowing you to enjoy the holiday. Wishing you a delightful Labor Day filled with laughter, great food, and cherished moments!