Ever since I discovered how easy it is to whip up my own Russian dressing at home, I can’t even think about the store-bought versions. The freshness and flavor are just unbeatable!
Classic Homemade Russian Dressing
Prep & Cook Time
Prep Time: 10 minutes
Cook Time: 0 minutes
Ingredients
- 1 cup mayonnaise
- ¼ cup ketchup
- 2 tablespoons prepared horseradish
- 1 tablespoon Worcestershire sauce
- 1 tablespoon lemon juice
- ½ teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a medium bowl, combine the mayonnaise and ketchup, stirring until smooth.
- Add the horseradish, Worcestershire sauce, lemon juice, and garlic powder. Mix well.
- Season with salt and pepper to taste.
- Cover and refrigerate for at least 30 minutes to let the flavors meld.
Servings
This recipe yields about 1 ½ cups of dressing, perfect for salads, sandwiches, or as a dip!
Nutrition Info
Approx. 100 calories per 2-tablespoon serving.
Spicy Russian Dressing
Prep & Cook Time
Prep Time: 10 minutes
Cook Time: 0 minutes
Ingredients
- 1 cup mayonnaise
- ¼ cup ketchup
- 2 tablespoons sriracha sauce (adjust to taste)
- 1 tablespoon apple cider vinegar
- 1 tablespoon dill pickle relish
- ½ teaspoon onion powder
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the mayonnaise and ketchup, stirring until fully blended.
- Add the sriracha, apple cider vinegar, and dill pickle relish. Mix it all together.
- Sprinkle in the onion powder and season with salt and pepper to your liking.
- Refrigerate for at least 30 minutes before serving to enhance the flavors.
Servings
This recipe makes approximately 1 ½ cups of spicy dressing, which goes wonderfully on salads or as a zesty dip!
Nutrition Info
Approximately 110 calories per 2-tablespoon serving.
Final Thoughts
Homemade Russian dressing is a game-changer! Whether you prefer the classic flavor or want to kick it up a notch with some spice, making it from scratch is where the magic happens. Say goodbye to store-bought! Enjoy experimenting with your own variations.