Creating a vibrant, shareable hummus board has become my favorite way to entertain. It’s colorful, delicious, and everyone can customize their own plate!
Classic Hummus
Prep & Cook Time
Prep time: 10 minutes
Cook time: 0 minutes
Ingredients
- 1 can (15 oz) chickpeas, drained and rinsed
- 1/4 cup tahini
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 garlic clove, minced
- 1/2 teaspoon ground cumin
- Salt to taste
- Water as needed
Instructions
- In a food processor, combine chickpeas, tahini, olive oil, lemon juice, garlic, cumin, and salt.
- Blend until smooth, adding water gradually to reach your desired consistency.
- Adjust seasoning if necessary.
Servings
This recipe serves about 4-6 as a dip.
Nutrition Info
Approx. 150 calories per serving.
Roasted Red Pepper Hummus
Prep & Cook Time
Prep time: 15 minutes
Cook time: 0 minutes
Ingredients
- 1 can (15 oz) chickpeas, drained and rinsed
- 1/2 cup jarred roasted red peppers, drained
- 1/4 cup tahini
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 garlic clove, minced
- 1/2 teaspoon smoked paprika
- Salt to taste
- Water as needed
Instructions
- In a food processor, combine chickpeas, roasted red peppers, tahini, olive oil, lemon juice, garlic, smoked paprika, and salt.
- Blend until smooth, adding water as needed for consistency.
- Taste and adjust seasoning if needed.
Servings
This recipe serves about 4-6 as a dip.
Nutrition Info
Approx. 160 calories per serving.
Herbed Avocado Hummus
Prep & Cook Time
Prep time: 10 minutes
Cook time: 0 minutes
Ingredients
- 1 can (15 oz) chickpeas, drained and rinsed
- 1 ripe avocado, peeled and pitted
- 1/4 cup tahini
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 1 garlic clove, minced
- 1/4 cup fresh herbs (like cilantro or parsley)
- Salt to taste
- Water as needed
Instructions
- In a food processor, combine chickpeas, avocado, tahini, olive oil, lemon juice, garlic, fresh herbs, and salt.
- Blend until creamy, adding water as necessary.
- Check for seasoning adjustments.
Servings
This recipe serves about 4-6 as a dip.
Nutrition Info
Approx. 180 calories per serving.
Final Thoughts
Building an epic hummus board is all about creativity and personal touch. Pair your hummus with fresh veggies, crunchy pita chips, and olives for a delightful spread that everyone will enjoy. Happy entertaining!