Grilling shrimp and salmon has become my go-to for easy, flavorful meals. With the right techniques and a few simple ingredients, I can create perfectly charred seafood that impresses every time!

Grilled Shrimp Skewers
Prep & Cook Time
Prep Time: 15 minutes
Cook Time: 8 minutes
Ingredients
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon paprika
- Salt and pepper to taste
- Skewers (wooden or metal)
Instructions
- In a bowl, combine olive oil, garlic, lemon juice, paprika, salt, and pepper.
- Add the shrimp to the marinade, ensuring each piece is well-coated. Let it marinate for 10 minutes.
- While the shrimp marinate, preheat the grill to medium-high heat.
- Thread the shrimp onto skewers, leaving a little space between each piece.
- Grill the skewers for about 2-3 minutes on each side or until the shrimp turn pink and opaque.
Servings
This recipe serves 4 people.
Nutrition Info
Calories: 200 | Protein: 24g | Fat: 10g | Carbohydrates: 2g
Grilled Salmon Fillets
Prep & Cook Time
Prep Time: 10 minutes
Cook Time: 12 minutes
Ingredients
- 4 salmon fillets, skin-on
- 3 tablespoons olive oil
- 2 tablespoons soy sauce
- 1 tablespoon honey
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Lemon wedges for serving
Instructions
- In a small bowl, whisk together olive oil, soy sauce, honey, garlic powder, salt, and pepper.
- Place the salmon fillets in a shallow dish and pour the marinade over them. Let it marinate for about 15 minutes.
- Preheat the grill to medium heat. Brush the grill grates with oil to prevent sticking.
- Place the salmon fillets skin-side down on the grill. Cook for 6-7 minutes.
- Carefully flip the salmon and grill for an additional 5 minutes or until the fish flakes easily with a fork.
Servings
This recipe serves 4 people.
Nutrition Info
Calories: 300 | Protein: 34g | Fat: 18g | Carbohydrates: 6g
Final Thoughts
Whether I’m whipping up grilled shrimp skewers or succulent salmon fillets, these recipes never fail to deliver on flavor and ease. Perfect for any occasion, I hope you enjoy them as much as I do!
