Weeknight dinners can be a challenge, but these quick and flavorful Asian beef bowls have become my go-to solution. They’re delicious, satisfying, and easy to whip up in no time!

Teriyaki Beef Bowl
Prep & Cook Time
Prep time: 10 minutes
Cook time: 15 minutes
Ingredients
- 1 lb beef sirloin, thinly sliced
- 2 tablespoons soy sauce
- 2 tablespoons teriyaki sauce
- 1 tablespoon sesame oil
- 1 cup broccoli florets
- 1 cup cooked rice
- 1 tablespoon sesame seeds
- 2 green onions, sliced
Instructions
- In a bowl, combine the soy sauce, teriyaki sauce, and sesame oil. Add the sliced beef and marinate for at least 10 minutes.
- In a large skillet, heat a bit of oil over medium-high heat. Add the marinated beef and cook until browned, about 5-7 minutes.
- Add the broccoli florets to the skillet and stir-fry for another 3-4 minutes until tender.
- Serve the beef and broccoli mixture over the cooked rice, and sprinkle with sesame seeds and green onions.
Servings
This recipe serves 2-3 people.
Nutrition Info
Approx. 450 calories per serving.
Spicy Garlic Beef Bowl
Prep & Cook Time
Prep time: 10 minutes
Cook time: 12 minutes
Ingredients
- 1 lb flank steak, thinly sliced
- 3 tablespoons soy sauce
- 2 tablespoons chili garlic sauce
- 1 tablespoon ginger, minced
- 1 cup bell peppers, sliced
- 1 cup cooked quinoa
- Fresh cilantro for garnish
Instructions
- In a bowl, mix the soy sauce, chili garlic sauce, and minced ginger. Add the flank steak and marinate for about 10 minutes.
- Heat a skillet over medium-high heat and cook the marinated steak for 5-6 minutes until browned.
- Add the sliced bell peppers to the skillet and cook for an additional 3 minutes.
- Serve the beef and peppers over quinoa, garnishing with fresh cilantro.
Servings
This recipe serves 2-3 people.
Nutrition Info
Approx. 480 calories per serving.
Final Thoughts
I love how versatile these Asian beef bowls are! You can easily swap out the vegetables or sauces based on what you have on hand. They’re perfect for a quick weeknight meal that the whole family will enjoy!
